Skilled Chefs

Good Things To Eat: Beverages

COCOA WITH WHIPPED CREAM

Heat four cups of milk to the scalding point over hot water, or in a double boiler. Milk should be heated by direct contact with the fire. Mix a few grains of salt, three level tablespoons of cocoa and one-fourth cup of sugar to a paste with a little of the milk, then add three-fourths cup of boiling water and boil one minute, add to the hot milk and beat two minutes by the clock. Serve with a tablespoon of beaten or whipped cream on top of each cup.


Recipe from the "Good Things to Eat as Suggested by Rufus" book (Free Electronic Text).



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